One of my bestsellers and personal fave! Goat meat marinated for 48 hours in natural spices, cooked till tender, and fried. The fried goat meat is tossed in SK special sauce and Kebab Powder/Suya Spice, then garnished with bell peppers. This dish is similar to Asun from Nigeria.
Ingredients: Goat Meat, Onion, Ginger, Habanero Peppers, Tomatoes, Garlic, Vegetable Oil, Bell Peppers, Suya Spice, and Spices.
Allergens: The Kebab Powder/Suya Spice contains peanuts.
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